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2 people join, each one deduct $20

手擀酥皮迷你牛角包 Mini Croissant

(2)

觀塘, HONG KONG

Fee:
550 HKD
Duration: 4 Hours
Max group size: 4 people(s)
Languages: English, Cantonese

Event Description

課程內容:
- 實習摺酥皮, 捲牛角包技巧, 一人一份
- 導師亦會示範講解搓麵團及發酵要點
- 課程約4小時

What to expect

每位同學可帶走約12-15個迷你牛角包

Other information

費用 : $520/位, 兩位以上每位減$20 (不設親子班)

Tutor Profile

Alice Tsang
日本藍帶甜點畢業生
日本藍帶甜點畢業生

Event Location

Event Location

觀塘

Latest event reviews

Prepared

Punctual

Experience

Connie Kung

has attended the event

Apr 2018
Vivian Lung

has attended the event

Mar 2018

手擀酥皮迷你牛角包 Mini Croissant

(2)
visibilityViews 259

觀塘, HONG KONG

Fee:
550 HKD
Duration: 4 Hours
Max group size: 4 people(s)
Languages: English, Cantonese
Food & Drink
Sun, 18th Nov 10:00am - 1:30pm (Full booking)
The class is full
Whatsapp bookingContact Hosbby

Event Description

課程內容:
- 實習摺酥皮, 捲牛角包技巧, 一人一份
- 導師亦會示範講解搓麵團及發酵要點
- 課程約4小時

What to expect

每位同學可帶走約12-15個迷你牛角包

Other information

費用 : $520/位, 兩位以上每位減$20 (不設親子班)

Tutor Profile

Alice Tsang
日本藍帶甜點畢業生
日本藍帶甜點畢業生

Event Location

Event Location

觀塘

Latest event reviews

Prepared

Punctual

Experience

Connie Kung

has attended the event

Apr 2018
Vivian Lung

has attended the event

Mar 2018
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