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Sweet Petite K

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蜜糖甘筍貝果 Carrot Honey Bagels

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Tsuen Wan, HONG KONG

(4)
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  • D.I.Y
  • Food & Drink
$400HKD
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  • About this event

    • Duration3 Hours 30 Minutes
    • Max group size6 people(s)
    • Languages English, Cantonese
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  • Event Description

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    Easter is coming soon and are you ready to hop in for some carrot-bagels? We will also pair this lovely bagel with some "devil-egg" salad during the tasting session. Come and join some #easterbaking #fun.

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    在此工作坊,你會學到怎樣用手搓好麵包團,再拿去發酵,整個過程只會採用天然材料,不含任何食物添加劑,最重要更會學到麵團造型、水煮、烘烤的小貼士,學完之後,即使家中沒有大型的工具都可以再親手造出煙韌可口的貝果。

    本工作坊導師為 Luna (又名月島食堂),她的烘焙作品在網絡上十分受歡迎,更在香港擺過市集攤位。貝果是她其中一樣最拿手的料理包點,除了教授學員怎樣做出貝果應有的結構、質感、外表之外,更會提議大家不同餡料的配搭食法,並會即席在試食時間中準備。

    每人會帶走3個貝果,中間有茶點時間。每班最多6人。

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    In this workshop, you are going to learn how to hand-knead your bread dough with all natural ingredients and get to know all the tips of proofing, shaping and poaching the delicious and aromatic bagels from our guest instructor - Luna (a.k.a 月島食堂).

    Luna's a self-taught home-baker for 6+ years. Her wonderful creations has gained her a lot of followers (5K+) on instagram and the number continues to rise. Bagel is one of her all-time signatures which demonstrates good structure, texture and appearance.

    Each person will take home with 3 regular bagels and a matching filling (i.e. whipping cream with fresh fruits) will be prepared for tasting session. 6 people max in a class.

     


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  • Event Location

    Tsuen Wan

Latest event reviews

Average5

Prepared5

Punctual5

Overall Experience5

  • Amanda

    場地好舒服,老師超Nice! thank you so much i have so much fun!!

    From Sha Tin · Apr 2017
  • Li Ka Man

    :thumbsup: :thumbsup:

    From Apr 2017
  • Wing Wing

    之前自己整好硬,上完堂終於知道點解啦! 今次真係唔該哂Miss :pray:

    From Apr 2017
  • Net

    is tasty, i can't believed i can made bagels! lol. a bit hard i made, but my boy friend ate them all.

    From Apr 2017
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$400HKD
per person
4comment(s)